Skip to main content

"I have to take that wall out"

7 words I had hoped I would never hear my husband say. "I have to take that wall out" ... Ooohhh my god!

He has been itching to knock a wall down in this house for as long as I've known him. From wanting to move the kitchen door (its fine where it is!) to making a new back door (that opened in to thin air coz we live on a hill) to making a window for the landing (nice idea but no way HE'S doing it) it's been a constant. Must be a man-thing. I have NO desire to knock walls down in my own house, ever. I like my walls. They keep the roof on!

And until now I've held him off.

Story is this; the bath broke. It split and needs replacing. A pain but not the biggest deal in the world. I had hoped that maybe a new bath would also mean we could finally get rid of that smelly old carpet and maybe even change the bathroom tiles. But it has become sooo much more. The new bath has been in the livingroom for 2 weeks. The old bath has been pulled out and stood on its end for over a week. It went in the garden this afternoon.

He wanted to only take down and replace half the tiles.... No! The bathroom should look better not worse! All or nothing! So he huffed but bought some tiles to do the whole bathroom. Now he's up there taking the rest of the old tiles out. And half the plaster with it. Although to be fair anyone who's read my posts on DIY will know the plastering in this house is shocking.
It's been while he was removing tiles from the internal wall, the one over the stairs, that he has decided he needs to take a wall out. Behind the plaster is just cinder block. And he says its just falling a part, that there is a hole where the banister had connected to the outside of the bathroom wall. "It's not load bearing" GOOD!!!

Fine. OK. He wants to take the wall out? Go ahead. But I can't afford new cinder blocks this month.  How does he plan to stop the kids plunging to their doom off the bathroom floor and down the "deep end" of the stairwell? How long will we have no bath for, since we cant put it in if there is no wall there, or tiles for that matter... I daren't even mention new bathroom flooring......

I'm claustrophobic with the bath in the livingroom and building and plumbing supplies all over the house, the kids are sick of the noise and the clutter - all stuff they mustn't touch. We're all smelly and dirty because you can only wash so well in a hand basin. And we're skint! This has happened right in the middle of the kids birthdays and we have no money spare until July!

SHOULD HAVE "GOT A MAN IN"!


Comments

Popular posts from this blog

Pretty Princess 💗 No.4 son #boyswhoaregirls #girlswhoareboys

via Instagram http://bit.ly/2G4fgYQ

Wedding List.... (OMG)

A new kitchen.... Really! We need one! So I've been saying to people that we'll want either B&Q or Ikea vouchers... Only I can't say which yet because I haven't choosen which one I like best: B&Q Oak Shaker style: ( on froogle ) ( on their site ) Ikea: Tildaholm BECAUSE... our kitchen is REALLY badly laid out, the storage is dropping to bits, the seal round the sink is black and festering, the oven hasn't worked for YEARS (the hob and grill are ok though), the seal on one of thef ridge doors has gone too, and the floor... half tiled, half bare concret! But now I have to choose which one I like best, and get the measurements sorted out, and then get the prices for what I can have in the space we've got... PHEW!

Recipe Review: Hairy Bikers liver & bacon with onions & gravy

I need a bit of comfort food at this time of year. I really love this recipe from The Hairy Bikers:  Liver and bacon with onions and gravy  and freely admit that I have whipped this from the BBC Food website. I follow the recipe (but sometimes chuck some mushrooms in too) and split it four ways at 11 pro points per serving. It's a classic, and even my 6 year old likes liver cooked like this - the 4 & 2 year olds need a little extra ketchup to convince them. The Hairy Bikers’ traditional liver and bacon makes a simple supper packed full of flavour and bursting with vitamins and minerals Ingredients 450g/1lb lambs’  liver , sliced and fully thawed if frozen 25g/1oz  butter 2 tbsp  sunflower oil 4 tbsp  plain flour 1  onion , halved lengthways and sliced 125g/4½oz rindless streaky  bacon  rashers, each cut into 4–5 pieces 1  beef stock  cube 500ml/18fl oz  jus t-boiled water 1–2 tsp tomato  ketchup salt and freshly ground  black pepper Preparation method Rinse the liver in a cola