Monday Morning Coffee.....

HOME BEFORE WORK:

Ohhh, god! I really don't want be at MM today. I feel like shit and I'm sure it's only because I'm going in. I had the strangest set of dreams last night too, including attending an art / geography class in the MM top office, and finding out all the people I could never relate to at UCSM where in that class (which I think comes from my fear about being "alone" at MM once Andrea goes). There were also bits of dreams that I remember, like shopping in charity shops, bumping into a girl from UCSM that used to be a friends - not a close friend - and both of us bragging about our relationships, and other random odd stuff like that.

And I don't feel like I've had any sleep!

AT MM NOW:

Driving to work this morning i had one of my chillout CDs on, and by the time I'd parked up I was feeling suisidal!

It doesn't help that I know I'll be without Yorkie this weekend. I want him to have a good time and everything, but I'm going to miss him bady, and I hate being on my own. Not that I won't have things to do or people to spend time with, I just hate being away from him. We had a spat yesterday too. Started out about the state of the house, but it was really down to Yorkie feeling the pressure of us not having much money at the moment, and feeling let down by his boss at work who looks like he'll not be giving him the promotion he was hoping for. Some one with more experience might be coming in to take the job instead. Why can't he just tell me things are bothering him instead of picking fights about random pointless shit?? Men! And they say it's women who never say what they mean! At least we had some amazing "make-up-Sex" afterwards.

I have a headache starting, so I'm going to go and have another coffee and find some work to do. At least I'm only here till 3pm today.

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Wedding List.... (OMG)

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Recipe Review: Hairy Bikers liver & bacon with onions & gravy

I need a bit of comfort food at this time of year. I really love this recipe from The Hairy Bikers: Liver and bacon with onions and gravy and freely admit that I have whipped this from the BBC Food website. I follow the recipe (but sometimes chuck some mushrooms in too) and split it four ways at 11 pro points per serving. It's a classic, and even my 6 year old likes liver cooked like this - the 4 & 2 year olds need a little extra ketchup to convince them. The Hairy Bikers’ traditional liver and bacon makes a simple supper packed full of flavour and bursting with vitamins and minerals Ingredients 450g/1lb lambs’ liver , sliced and fully thawed if frozen 25g/1oz butter 2 tbsp sunflower oil 4 tbsp plain flour 1 onion , halved lengthways and sliced 125g/4½oz rindless streaky bacon rashers, each cut into 4–5 pieces 1 beef stock cube 500ml/18fl oz jus t-boiled water 1–2 tsp tomato ketchup salt and freshly ground black pepper Preparation method Rinse the liver in a cola

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