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Snotty

I am full of a cold!

I hate colds!

Especially when every single cold / flu 'remedy' states that I must consult my doctor before taking / using it. So there go the Lem-sips, Buttercup Syrup, Strepcils, and Otrivin nasal spray that I have come to rely on over the years to get through a bad cold while hardly noticing it.

My head is stuffed up like it's full of warm wet cotton wool, my nose is swollen and blocked, running like a tap most of the time too, my throat is read raw and raspy and I have started a cough. I'm up half the night because I can't breath and I am dehydrated, and therefore I am grumpy too, and the headaches are driving me bonkers!

I'm also feeling massively anti-social. Being tired and stuffed up, and head-achy and sore throated, I really don't want to speak to anyone. So if you've being trying to call (and I know some people have) that's why I'm letting the phone ring. It hurts to talk so I don't want to!

This is a GREAT combination when I am about to go off on an afternoon & evening jaunt to Leeds and Bradford to cover some site visits, site visits that I foolishly volunteered for when I was feeling all fit and healthy! And because I volunteered for them, against the concerned judgement of my immediate Superior Joanna ("oh, but you are pregnant, are you sure you can cope?" "Yes, I''ll be fine. I have the day off the day after to put my feet up, relax and recover"), I don't really want to back out of going. After all, it is a cold - all be it a bad one - not actual flu. I am not so ill that I should be staying in bed, and if I could take all my gubbins as listed above, I'd be fine and dandy to work. So buggered if a little cold is going to force me to let people down! I'm saving sick days for when I am actually in dire need of my bed!

I just reserve the right to be grumpy while I do it.

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Recipe: Pigsty Pie

This is one that we made up, although we are far from the first or only people to make a pie using pork or pork mince and call it a Pigsty Pie. So let's just say that this is our version of it. It smells great and reminds me of stuffing at Christmas, making it feel much more "naughty" than it is! This serves four people and it a nice 9 points per serving. You will need these for the mash: 400g potatoes 400g sweet potatoes 4-5 good sized carrots Salt Pepper Nutmeg Simply chop the roots, boil in salted water until tender, and mash! Add salt, pepper and nutmeg to taste. The pie filling: 10 sprays low fat cooking spray (e.g. 1 cal) 1/2 lb lean pork mince 2 onions, finely chopped 3 apples, diced 1 leek, chopped 5-6 big mushrooms 2 tbs plain flour 1 tsp sage 1 tsp parsley Salt Pepper 1 vegetable stock cube 1/2 hot water 2 tsp English mustard Fry the onions in the cooking spray until they start to soften, add the mince. Once the meat starts to colour add the apple, leek and mush