We need one of these!

This is a frog mirror. They have one at Appletree Children's Centre just down the hill from home.

Me and Jack have been there twice today - once for Stay n Play and then back for Marsh Mums. And both times this has been the one thing that Jack has loved the most (other than being cuddled by other mums because he was the youngest there this afternoon and was getting people broody). It's foamy and soft. The one at Appletree is covered in bite marks too where other kids have loved it. You can bend it to distort the reflection too.

Jack had a good hold of it and 'chatted to the other baby in the mirror' for AGES!

And while I found a picture of it on the web easily enough, I can't find anywhere locally that sells one.

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Recipe: Pigsty Pie

This is one that we made up, although we are far from the first or only people to make a pie using pork or pork mince and call it a Pigsty Pie. So let's just say that this is our version of it. It smells great and reminds me of stuffing at Christmas, making it feel much more "naughty" than it is! This serves four people and it a nice 9 points per serving. You will need these for the mash: 400g potatoes 400g sweet potatoes 4-5 good sized carrots Salt Pepper Nutmeg Simply chop the roots, boil in salted water until tender, and mash! Add salt, pepper and nutmeg to taste. The pie filling: 10 sprays low fat cooking spray (e.g. 1 cal) 1/2 lb lean pork mince 2 onions, finely chopped 3 apples, diced 1 leek, chopped 5-6 big mushrooms 2 tbs plain flour 1 tsp sage 1 tsp parsley Salt Pepper 1 vegetable stock cube 1/2 hot water 2 tsp English mustard Fry the onions in the cooking spray until they start to soften, add the mince. Once the meat starts to colour add the apple, leek and mush

CharlieBeth's "My Life As Mumma Walker"

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