Skip to main content

We have a confirmed case of Chicken Pox

After a rough night poor Jack was up, showered, lotioned and dressed in time to go off to the docs for 10.30 - despite the powercut that affected the whole street and all the way down to the Spar.

The doc took one look at Jack's belly and agreed that it was Chicken Pox. And that the waxy ears and grumpiness in the run up to the blisters showing was all part of it. I said we were giving him calpol and calamine lotion and he said that was exactly right. His appitie should be back in a few days and in the meantime letting him have the fruit he wants and plenty of drinks is fine. We've also been given some piritin for him which he canhave a night to help sooth any itch and help him sleep.

On the plus side, since the highest concentration on blisters has been inside his nappy, we have been able to get Jack to sit on his potty a lot. We needed him to get some fresh air to those parts to help the blisters heal, and since he's a little tired and clingy, getting him to sit on his potty and read some books has been easy. He's not actually "used" his potty yet, but he's getting the idea that sitting on it without a nappy on and reading a book or playing with a toy is a nice thing to do. So here's hoping somthing good comes out of this.

Comments

Popular posts from this blog

Pretty Princess 💗 No.4 son #boyswhoaregirls #girlswhoareboys

via Instagram http://bit.ly/2G4fgYQ

Prosecco Gin Cocktails #hny #happynewyear #2019 to #2020

via Instagram https://ift.tt/36eg3kL

Recipe: Pigsty Pie

This is one that we made up, although we are far from the first or only people to make a pie using pork or pork mince and call it a Pigsty Pie. So let's just say that this is our version of it. It smells great and reminds me of stuffing at Christmas, making it feel much more "naughty" than it is! This serves four people and it a nice 9 points per serving. You will need these for the mash: 400g potatoes 400g sweet potatoes 4-5 good sized carrots Salt Pepper Nutmeg Simply chop the roots, boil in salted water until tender, and mash! Add salt, pepper and nutmeg to taste. The pie filling: 10 sprays low fat cooking spray (e.g. 1 cal) 1/2 lb lean pork mince 2 onions, finely chopped 3 apples, diced 1 leek, chopped 5-6 big mushrooms 2 tbs plain flour 1 tsp sage 1 tsp parsley Salt Pepper 1 vegetable stock cube 1/2 hot water 2 tsp English mustard Fry the onions in the cooking spray until they start to soften, add the mince. Once the meat starts to colour add the apple, leek and mush