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Diet :o(

Yeeeeeeeeeeeeah. That diet thast was supposed to happen in the New Year? It didn't. Had you noticed the lack of posts, and the unmoving diet ticker?

Well it's back on. As of Sunday gone. Me and hubby decided we're too fat. His belly bothers him, and I'm wearing Gok style underwear to go to work so I don't feel like a blimp (and it's not always comfortable). I think that because we're doing it together and we both WANT to do it, it might just work. Like couples who kick smoking together and do it, we're kicking unhealthy eating!

So, with the improved PC that Bob n Rach brought over (they stopped over with baby Ben going too and from Scotland) I've signed back up for WW online - this new machine can handle the new web site. And we're off!

My start weight is (once again) 14st 7lb, his is 17st 4lb.

My Ticker:


Hubbys Ticker:


As it happens we both need to loose the same amount of weight (save a pound) to get to a healthy BMI. His target is 62lb, mine is 63lb.

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Recipe: Pigsty Pie

This is one that we made up, although we are far from the first or only people to make a pie using pork or pork mince and call it a Pigsty Pie. So let's just say that this is our version of it. It smells great and reminds me of stuffing at Christmas, making it feel much more "naughty" than it is! This serves four people and it a nice 9 points per serving. You will need these for the mash: 400g potatoes 400g sweet potatoes 4-5 good sized carrots Salt Pepper Nutmeg Simply chop the roots, boil in salted water until tender, and mash! Add salt, pepper and nutmeg to taste. The pie filling: 10 sprays low fat cooking spray (e.g. 1 cal) 1/2 lb lean pork mince 2 onions, finely chopped 3 apples, diced 1 leek, chopped 5-6 big mushrooms 2 tbs plain flour 1 tsp sage 1 tsp parsley Salt Pepper 1 vegetable stock cube 1/2 hot water 2 tsp English mustard Fry the onions in the cooking spray until they start to soften, add the mince. Once the meat starts to colour add the apple, leek and mush