Unwelcome visitor

Damn it..... The Witch showed! Got some spotting last night and while one of my lovely forum buddies tried to cheer me up with implant bleed vibes it turned into AF this morning.

On the plus side - and there is a plus side - this is just a 35 day cycle! Fertility Friend has suggested today as AF day, so that was bang on. Maybe I did ovulate then? It gauges AF from ovulation. We scored "low" on our chances because it was right about then that hubby needed to provide his sperm sample so we'd held back on baby dancing. How flaming typical!

I want to give credit for the shorter cycle to the Angus Castus! I'll be taking it again from tonight in the hope of another CD25 or sooner ovulation. 2nd month in it might work even better and be closer to the ideal CD14! How awesome would that be?!

No point crying over spilt milk, what's done is done, and all that sort of stuff. Today is cycle day one. A brand new start. I'm feeling positive.... This cycle IS going to be a better, shorter, less stressful one!

Comments

Pretty Princess 💗 No.4 son #boyswhoaregirls #girlswhoareboys

via Instagram http://bit.ly/2G4fgYQ

Prosecco Gin Cocktails #hny #happynewyear #2019 to #2020

via Instagram https://ift.tt/36eg3kL

Recipe: Pigsty Pie

This is one that we made up, although we are far from the first or only people to make a pie using pork or pork mince and call it a Pigsty Pie. So let's just say that this is our version of it. It smells great and reminds me of stuffing at Christmas, making it feel much more "naughty" than it is! This serves four people and it a nice 9 points per serving. You will need these for the mash: 400g potatoes 400g sweet potatoes 4-5 good sized carrots Salt Pepper Nutmeg Simply chop the roots, boil in salted water until tender, and mash! Add salt, pepper and nutmeg to taste. The pie filling: 10 sprays low fat cooking spray (e.g. 1 cal) 1/2 lb lean pork mince 2 onions, finely chopped 3 apples, diced 1 leek, chopped 5-6 big mushrooms 2 tbs plain flour 1 tsp sage 1 tsp parsley Salt Pepper 1 vegetable stock cube 1/2 hot water 2 tsp English mustard Fry the onions in the cooking spray until they start to soften, add the mince. Once the meat starts to colour add the apple, leek and mush

CharlieBeth's "My Life As Mumma Walker"

Search This Blog