Skip to main content

Another Proud Mummy Moment

I am having so many reasons to brag about my eldest son at the moment. I am very very proud of him!

He now has his SILVER award for his Willow Words at school. He and his buddies were awarded them this week for their spelling, so naturally he wanted to wear ALL his badges... his VIP badge he got for the "Love Value" and both his Bronze and Silver Willow Word Stars. (He's gonna wreck his school jumpers with all these holes, hahaha) Jack BEGGED me to take a photo and share it on Facebook for him. He is clearly proud of his achievements too - and so he should be!

It's such a great scheme. It's lovely seeing him be so happy at doing well in school, and it's great seeing his younger brothers look at him with awe and become determined to do as well (or even better) when they get their chance to win awards too. Tom is hopping up and down to get these opportunities in the next year or two, and George is just BURSTING to go to school with the "big boys!" Freddie just want to play with the forbidden shiny things!

Well done Jack!





Facebook has changed it’s policy for posts to Facebook pages like mine. They are only showing posts to a few likers unless I pay to boost the views. Since I don't earn money from my blog (or at least not much, not even enough to buy one posh a coffee a week) I wont be doing that. The best way to make sure you will see my blog posts is to subscribe by email up there on the right. I usually only email once a week and include an invitation to my blog hop so you can share your posts too. 

 You can also go to my page, hover over the “liked” button and select get notifications. Then you will see my posts and status updates in your notifications. Mumma Walker on Facebook

Comments

Popular posts from this blog

Pretty Princess 💗 No.4 son #boyswhoaregirls #girlswhoareboys

via Instagram http://bit.ly/2G4fgYQ

Prosecco Gin Cocktails #hny #happynewyear #2019 to #2020

via Instagram https://ift.tt/36eg3kL

Recipe: Pigsty Pie

This is one that we made up, although we are far from the first or only people to make a pie using pork or pork mince and call it a Pigsty Pie. So let's just say that this is our version of it. It smells great and reminds me of stuffing at Christmas, making it feel much more "naughty" than it is! This serves four people and it a nice 9 points per serving. You will need these for the mash: 400g potatoes 400g sweet potatoes 4-5 good sized carrots Salt Pepper Nutmeg Simply chop the roots, boil in salted water until tender, and mash! Add salt, pepper and nutmeg to taste. The pie filling: 10 sprays low fat cooking spray (e.g. 1 cal) 1/2 lb lean pork mince 2 onions, finely chopped 3 apples, diced 1 leek, chopped 5-6 big mushrooms 2 tbs plain flour 1 tsp sage 1 tsp parsley Salt Pepper 1 vegetable stock cube 1/2 hot water 2 tsp English mustard Fry the onions in the cooking spray until they start to soften, add the mince. Once the meat starts to colour add the apple, leek and mush