Aquafresh Brushtime

VIDEO FEATURE ADVISORY

How to make brush time fun Getting your children to brush their teeth can be a nightmare for parents, in fact a new survey saw 80% of parents say their children get angry and throw major temper tantrums when it comes to brushtime.

These statistics were revealed in a report commissioned by Aquafresh to celebrate the release of Disney∙Pixar’s ‘Inside Out’ in cinemas out now. Disney∙Pixar’s ‘Inside Out’ is based in Headquarters, inside 11-year old Riley’s mind.

Like all of us Riley is guided by her emotions, Joy, Fear, Anger, Disgust and Sadness, the voices inside her head, as they advise her through everyday life. These emotions and more are also experienced by children and their parents during brushtime.

The report also revealed that one in 10 parents admit that they actually send their children to bed without brushing their teeth. As tooth care is such a vital aspect of life for growing children it is important that they are encouraged to have clean teeth and see brushing as a positive and exciting activity to do in the morning and before bed.

If you’re looking to bring the fun to brushtime, watch our video with Child Behavioural Expert Lorraine Thomas who has provided her top tips on how to make brushing teeth enjoyable. From character themed tooth brushes, to fun involving the whole family, our video with child behavioural expert Lorraine Thomas covers it all.

FOR MORE INFORMATION VISIT Website: www.aquafreshbrushtime.co.uk

YouTube links: http://youtu.be/5_0rQ4yUICc

Download link http://we.tl/K1j8l3qcxK

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Recipe Review: Hairy Bikers liver & bacon with onions & gravy

I need a bit of comfort food at this time of year. I really love this recipe from The Hairy Bikers: Liver and bacon with onions and gravy and freely admit that I have whipped this from the BBC Food website. I follow the recipe (but sometimes chuck some mushrooms in too) and split it four ways at 11 pro points per serving. It's a classic, and even my 6 year old likes liver cooked like this - the 4 & 2 year olds need a little extra ketchup to convince them. The Hairy Bikers’ traditional liver and bacon makes a simple supper packed full of flavour and bursting with vitamins and minerals Ingredients 450g/1lb lambs’ liver , sliced and fully thawed if frozen 25g/1oz butter 2 tbsp sunflower oil 4 tbsp plain flour 1 onion , halved lengthways and sliced 125g/4½oz rindless streaky bacon rashers, each cut into 4–5 pieces 1 beef stock cube 500ml/18fl oz jus t-boiled water 1–2 tsp tomato ketchup salt and freshly ground black pepper Preparation method Rinse the liver in a cola

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